Erythritol Monk Fruit

(1) Monk Fruit Erythritol Blend is a low calorie, stable, non-fermentable sweetener ideal for Diabetics;
 
(2) Monk Fruit Erythritol Blend contains high amounts of amino acids, fructose, vitamins, and minerals. It is also used in traditional Chinese cooking for flavor and nutrition. Cooking or baking does not affect the flavor or sweetness of it;
 
(3) Monk Fruit Erythritol Blend is a versatile natural sweetener, suited to replace artificial sweeteners such as aspartame;
 
(4) Works well in beverages, baked foods, nutritional foods, diet foods or any food product that requires either a low to no carbohydrate sweetener or low to no calories, often used as a substitute for sugar by the beverage and food industry.
 

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