Acidulants Citric Acid
Natural Sweetener Erythritol
phytagel gellan gum
Bulk Powdered Agar
Food Thickeners Gelatin
Food grade xanthan gum
Chewing Gum Bases
Use of Trisodium Phosphate–TSP
Background and overview: Sodium salt is a major branch of China’s chemical industry. Industrial grade disodium phosphate and trisodium phosphate are one of the important product series of phosphate industry. Due to its special properties, it is widely used in modern industry, medicine, food...
Sorbic acid–Food Preservative
Sorbic acid has sorbic acid, potassium sorbate and calcium sorbate three varieties. Sorbic acid is insoluble in water. It must be dissolved in ethanol or potassium hydrogen sulfate before use. It is inconvenient and irritating when used, so it is generally not used. Calcium sorbate FAO/WHO stipul...
With the development of industrial production technology and the improvement of people’s living standards, on the one hand, sugar as a food that can increase people’s pleasure, its production capacity can not meet the growing market needs. On the other hand, with the improvement of pe...
Sorbic acid in food
Sorbic acid is a natural compound that is also made synthetically. First isolated from berries in the 1800s, it became commercially available for use as a food preservative in the 1940s and 1950s. Due to its antimicrobial properties, it’s added to a variety of foods to preserve freshness. B...
The Importance of Protein
Protein is an important component that makes up all the cells and tissues of the human body. Protein is involved in all important components of the body. In general, protein accounts for about 18% of the total body mass, and the most important thing is that it is related to life phenomena. Protei...
Soy Protein Isolate
Soy protein isolate is a dry powder food ingredient that has been separated or isolated from the other components of the soybean, making it 90 to 95 percent protein and nearly carbohydrate and fat-free. Soy protein isolate can be purchased as flavored or plain soy protein shake powder. Several br...
The role and efficacy of glucose
The role and efficacy of glucose It is well known that glucose is an essential nutrient for the human body. So what are the benefits of glucose for our body? 1. Improve human immunity Glucose is an essential nutrient for the normal metabolism of the human body. After inhaling glucose, the human b...
Why do all foods need to be added with food additives?
I believe that many people pay special attention to the date of production on the food packaging and what food additives are used in the food when purchasing various foods. We all know that foods that are naturally not processed by many processes are the safest and healthiest. But the packaged fo...
Vitamins are a class of organic compounds necessary for the maintenance of health. These substances in the body are neither the raw material of body tissue nor the source of energy, but a class of regulatory substances, which play an important role in the metabolism of substances. These substance...
Advantages and disadvantages of food additives
First, the benefits of food additives: (1) The role of food additives Reasonable use of food additives can prevent food from spoiling, maintain or enhance the nutrition of foods, and improve or enrich the color, aroma, taste and so on. (2) The necessity of using food additives In fact, without th...
Are food additives dangerous? Food without additives is dangerous! To modern life food, food additive not only important but also necessary. Because without them, our lives would be even more dangerous. Worldwide, eating food contaminated with disease-causing microorganisms has become the...
Richest group layout
Hello dear, Much thanks for your patience to see my introduction of our Company—Richest Group Ltd. The first you see is our reception, Shanghai Ruizheng Chemical Technology Co., Ltd. is our on-shore company and it was found in 2012. When you come to our reception, you will find an o...
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