Acidulants Citric Acid
Natural Sweetener Erythritol
phytagel gellan gum
Bulk Powdered Agar
Food Thickeners Gelatin
Food grade xanthan gum
Chewing Gum Bases
Live Broadcast Of The 127th Canton Fair
The Canton Fair (China Import and Export Fair) is coming! The same as previous years, Richest Group actively attended the Canton Fair. Different from previous years, the 127th Canton Fair will be launched online due to COVID-19. Richest Group has attended Canton Fair for several times, but it is...
Special Supply Of Disinfectant Materials For Customers
Since the end of 2019, COVID-19 is spreading all over the world. Several months have passed, but the epidemic is still serious in many countries. Fighting against the epidemic is everyone’s responsibility. At this specifical period, Richest Group hopes to fight together with global customers agai...
Saccharin Sodium Is Saccharin? Of Course Not!
Many people think that saccharin sodium is saccharin, or a kind of saccharin. In fact, this is a misunderstanding. First, the sweetness of saccharin sodium is 300 to 500 times that of sucrose, and the sweetness threshold is 0.00048%. The sweet taste remains for a long time, slightly bitter, and w...
The Sugar Edible For Diabetics-Xylitol
Diabetics can rest assured that they can consume xylitol. In addition, xylitol can play an adjuvant role in the treatment of diabetes. Clinical investigations have shown that xylitol injection has no significant effect on blood glucose fluctuations in patients with type 2 diabetes and can be used...
Foods Rich in Taurine
Features of Taurine Taurine can maintain brain activity and promote brain development, accelerate the proliferation and extension of neurons, and also help cells move in the brain and grow axons. Taurine has antioxidant effects and can reduce the damage to human cells. The generation of free radi...
Application of Potassium Sorbate
Potassium sorbate can be used as a preservative to prevent the growth of fungi and mold in food. It is colorless, odorless, and inexpensive, so it is a very popular food additive. Uses of potassium sorbate include: Food preservatives: Potassium sorbate is used in many commercial processed foods...
Common Health Functions Of Stevioside (3)
(1) Stevioside has the effect of preventing oral diseases such as dental caries. The anti-caries properties of Stevioside are the best among all sweeteners. The first is the non-fermentative nature of Stevioside to prevent it from being used by bacteria in the mouth, reducing the nutrients needed...
Common Health Functions Of Stevioside (2)
(1) Stevioside has the effect of reducing the content of cholesterol and triglycerides in the blood. The use of low-density lipoprotein concentration (LDL) in the human body does not affect the high-density lipoprotein (HDL) concentration, which increases the HDL / LDL ratio. The reason is that t...
Common Health Functions Of Stevioside (1)
(1) As a sweetener and adjuvant therapeutic agent for people with diabetes Stevioside‘s indigestibility does not cause an increase in blood glucose concentration after ingestion, and it does not promote an increase in insulin concentration in the blood. It is suitable for patients with diab...
Side Effects and Safety Issues of Taurine
What is taurine? Taurine is an amino acid that occurs naturally in the body. It is particularly concentrated in your brain, eyes, heart and muscles (5, 6). Unlike most other amino acids, it is not used to build proteins. Instead, Taurine is classified as a conditionally essential amino acid. Si...
Uses of potassium sorbate？Side effects of potassium sorbate？
Uses of potassium sorbate Potassium sorbate can be used as a preservative to prevent the growth of fungi and mold in food. It is colorless, odorless, and inexpensive, so it is a very popular food additive. Uses of potassium sorbate include: Food preservatives: Potassium sorbate is used in many co...
Is it safe to eat sweeteners
Is it safe to eat sweeteners Ideally, the requirements of sweeteners are safe and non-toxic, pure sweetness similar to sucrose, high sweetness, low calorific value or no calorific value; high stability, no caries and reasonable price. But sweeteners that fully meet these requirements do not curre...
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